Danny Hoe’s career began at Ernst & Young in different job positions for 14 years, such as a secondment to the firm’s New York office. He left Ernst & Young as a Principal of its Audit and Advisory Services.

In 2001, he joined Kellogg Asia Sdn Bhd as its Financial and Reporting Manager and was closely involved in the merger of Kellogg South East Asia and its Greater China business. A year later, he began a long association with the Interflour Group, one of the largest flour milling conglomerates in Asia Pacific. As the Group Chief Financial Officer, he contributed to the business turnaround which saw substantial growth in volume and market share.

In August 2011, he relocated to Vietnam as the Chief Executive Officer and Country Head of lnterflour Vietnam Ltd, taking the flour business to a record performance in 2013 and 2014. From 2015 to 2018, and still based in Vietnam, he was appointed the Executive Director — Asean of Pilmico Foods Corporation, Philippines, with the remit of transforming the traditional family business into a regional organisation.

After a short stint back in Malaysia with Tradewinds Plantations Berhad as its senior consultant on a national grain purchasing, storage and management project for the Government of Malaysia, he rejoined the lnterflour Group, this time around as the Chief Executive Officer and Country Head of its Turkey operations.

After returning to Malaysia in September 2020, he has been serving, since December 2022, as an Independent Non-Executive Director of Kumpulan Fima Berhad, as well as having served on the boards of a few other listed companies in Malaysia. He is a member of the Malaysian Institute of Accountants (MIA) and Malaysian Institute of Certified Public Accounts (MICPA). He has also completed the Advanced Management Program at INSEAD, France.

Email : dannyhoe2014@gmail.com